JOHNSON READY TO LAUNCH MLS CAREER

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VCU's Jason Johnson has signed an MLS Generation Adidas contract and awaits Thursday's league draft.

VCU’s Jason Johnson has signed an MLS Generation Adidas contract and awaits Thursday’s league draft.

Editor’s note: Jason Johnson was selected 13th overall by the Houston Dynamo at the Jan. 17 MLS SuperDraft in Indianapolis.

It wasn’t until the eighth grade that VCU’s Jason Johnson first played in an organized soccer game, years after many of his peers. But his career got off to an auspicious start – Johnson scored a goal in that contest. He hasn’t slowed down since.

Earlier this month, Johnson inked his first professional contract with Major League Soccer as part of its Generation Adidas program. Generation Adidas seeks to identify and retain the best college soccer talent in the United States. Players are offered guaranteed multi-year contracts with the league and do not count against a team’s budget or roster limits. Players in the program also receive educational stipends to finish their degrees.

On Jan. 17, Johnson is expected to be one of the top selections in the MLS SuperDraft in Indianapolis. Johnson will be the first VCU Soccer player drafted since Dominic Oduro was a second round pick of FC Dallas in 2006. Some rate Johnson as the top forward in this year’s draft. He scored 13 goals this season and a total of 28 in three seasons with the Rams.

“He’s got a unique combination of size, power, strength, speed; his technique is good,” said VCU Soccer coach Dave Giffard. “He strikes the ball well with both feet. He can play in combination. He’s good in the air. I think those qualities together are, they’re not super, super unique, but you don’t see them everywhere. There certainly aren’t many guys in college that have all those qualities.”

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ACCORDING TO PLAN: THE REBIRTH OF VCU SOCCER

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Coach Dave Giffard, 31-17-11 in three years at VCU, directed the Rams back to the NCAA Tournament for the first time since 2004 this season.

RICHMOND, Va. – There were some people who scoffed at the notion presented by Athletic Director Ed McLaughlin this summer, that VCU can win a national championship. But Men’s Soccer Coach Dave Giffard has always operated with that understanding. He talks about winning a national title so naturally in conversation that it doesn’t seem like a matter of if VCU can win one, but rather when.

Giffard was an assistant coach for Akron in 2009 when it reached the College Cup Final against Virginia, and has matter-of-factly approached his job at VCU the last three years a continuous chase for a national title.

On Sunday, he’ll get his first legitimate crack at fulfilling that goal when VCU (12-3-5), the No. 14 overall seed, takes on Syracuse in the second round of the NCAA College Cup at Sports Backers Stadium at 7 p.m. The match will mark the Rams’ first NCAA Tournament appearance since 2004, when they reached the Elite Eight.

“When it was announced, it was a little bit emotional,” Giffard said. “This group of players has never been there. They’ve never been through that. Even for our staff, our group’s been through an awful lot.”

But the team that will meet Syracuse Friday is much different one than Giffard presided over when he arrived after the 2009 season. VCU, once a nationally recognized power, sank to 5-10-2 in 2009 and finished the year 161st in RPI. From 2005-09, VCU advanced to the conference tournament semifinals just once.

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THE WRAP: SEPT. 11 – EVERYBODY’S A WINNER AT O’SHEA’S!

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R.I.P. O’Shea’s.

I had a flashback this weekend, as VCU teams were barreling through their schedules and piling up victories.

It was the summer of 2003, and I was in Las Vegas for my college roommate’s bachelor party. By 4 a.m. of the first night (because Vegas deserves a minimum of two nights, even if it kills you) we five remaining souls, including four of us who had flown cross-country that morning, found ourselves at the gritty Las Vegas Strip outpost O’Shea’s, an Irish-themed casino whose dingy carpets and worn felt underscored years of neglect.

In recent years, O’Shea’s adopted a debauched college frat-house approach, complete with loud music, cheap brew and scores of beer pong tables, a strategy that, while kitschy, earned the place a rowdy reputation and passionate following that regularly packed the house. [Note: O’Shea’s closed this summer to make way for a new, glitzy property.]

This was not that O’Shea’s.

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